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Buttery Shrimp and Pasta

This is a really simple dish to make and it's quite elegant. Its making time is 40 minute. Its proper meal for every one

Ingredients

 8 ounces pasta, cooked and drained (I like the tri-colored spirals)
 1⁄4 cup butter
 1 1⁄2 lbs shrimp, peeled and deveined
 1 tablespoon minced garlic
 2 cups half-and-half
 1⁄4 cup fresh basil, minced or 1 teaspoon dried basil
 1⁄4 cup Parmesan cheese
 1⁄4 teaspoon black pepper
 1⁄8 teaspoon red pepper flakes, optional

Preparation

1. Have pasta ready.
2. In lg skillet, heat butter; add shrimp and garlic.
3. Sauté 4 minutes, remove shrimp from skillet.
4. Add half and half.
5. Bring to a boil; reduce heat and simmer for 15 minutes, stirring frequently.
6. Add shrimp, basil, cheese, pepper and pepper flakes.
7. Pour sauce into a bowl; add pasta and toss well

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